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[ pick your music according to your drink ...]

SINGAPORE SLING

    1. Louis Armstrong - Philosophy of Life

    2. Maria Callas - Madama Butterfly- Un Bel Di Vedremo 

    3. Led Zeppelin - I Can't Quit You Baby (Remaster)

    4. Arno/Sofiane Pamart - La vie est une partouze 

    5. Abel Korzeniowski - Explorer's Club 

    6. Asaf Avidan - A Man Without A Name

    7. The Beatles - Across The Universe (2021 Mix)

    8. Yodelice - Marcellito Fanfare

    9. James Brown - It's A Man's, Man's, Man's World

    10. Tito & Tarantula - After Dark

    11. Little Willie Littlefield/The Jivin´ Jewels - Old Time Feeling

    12. Emma Shapplin - Spente le stelle

    13. Yasmin Levy/Gil Shohat - La Cumperstia

    14. Miguel Poveda - A Ciegas (Version Pelicula Los Abrazos Rotos)

    15. Raiz/Radicanto - Ysmah Hatani

    16. Origen - Largo  Concerto #5 In F Minor By Johann Sebastian Bach

    17. Dope Lemon - The Way You Do

    18. Madrugada - The World Could Be Falling Down

    19. Jihae - Eyes Open Wide

    20. Arooj Aftab - Last Night

    21. Indila - Derniere danse

    22. Marianne Faithfull Tribute Band - The Ballad Of Lucy Jordan

    23. Leonard Cohen - Villanelle for Our Time

    24. Orions Belte - Joe Frazier

    25. Mdou Moctar - Imouhar (Drum Machine Version)

mojito, coctail, playlist,

Photo from

SINGAPORE SLING

Ingredients 

30 ml Gin

15 ml Cherry liqueur

7.5 ml Cointreau

7.5 ml DOM Bénédictine

120 ml Fresh Pineapple Juice

15 ml Fresh Lime Juice

10 ml Grenadine Syrup

A dash of Angostura bitters

 

 

Garnish: Garnish with pineapple and maraschino cherry

 

Method

Pour all ingredients into a cocktail shaker filled with ice cubes. Shake well. Strain into Hurricane glass.

 

IBA official cocktail (International bartender association)

 

History

 D. A. Embury stated in the Fine Art of Mixing Drinks: "Of all the recipes published for [this drink] I have never seen any two that were alike." The Times described the "original recipe" as mixing two measures of gin with one of cherry brandy and one each of orange, pineapple, and lime juice[4] An alternative "original recipe" used gin, Cherry Heering, Bénédictine, and fresh pineapple juice, primarily from Sarawak (or "smooth cayenne"[5]) pineapples, which enhances the flavor and creates a foamy top. The hotel's recipe was recreated based on the memories of former bartenders and written notes that they discovered regarding the original recipe.

 

Present-day style

Singapore Sling at the Long Bar, Raffles Hotel, Singapore.

By the 1980s, in some countries like the United States of America, the Singapore Sling was often little more than gin, bottled sweet and sour, and grenadine but showing very little relationship to the recipe used elsewhere under the same name. By that time both in Raffles Hotel, Hong Kong and generally in the UK the recipe had remained standardised as gin and cherry brandy (in various ratios between 2:1 and 1:2). By 2000 one started to see the introduction of benedictine and the wider use of pineapple juice. In New Orleans, sometimes Hurricane mix was used instead of pineapple.

 

Nowadays and internationally, unless you specify the era of the drink or your personal recipe, you have not much chance of getting anything you might recognise.[6]

 

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